21+

POPCORN AU BEURRE (movie time)

vodka, buttery chardonnay, butterscotch, sage, truffled popcorn

MEANWHILE IN NORMANDY (apple martini lovers)

vodka, calvados, apple shrub, apple jam, apple cinnamon

DÉCADENCE AVEC ÉLÉGANCE (lychee martini lovers)

gin, lychee, elderflower, hibiscus tea, champagne vinegar

AU CONCOURS

pear vodka, poached pear & spices, almond orgeat

BALENCIAGA

licor 43 infused with cloves, sparkling wine

FRENCH PRESS (espresso martini lovers)

vanilla vodka, patrón xo café, café amaro, cold brew

NEW ORLEANS (old fashioned lovers)

sazerac rye, brandy, peychaud’s & orange bitters, demerara sugar, absinthe perfume

WILD MOJITO

rhum agricole, lime, bergamot syrup, bouquet garni, sparkling wine

CINDERELLA IN PARIS

green apple vodka, watermelon juice, ginger shrub, mallorca melon tea

SPRITZ, WHO’S THE FATHER?

salers aperitif, elderflower, sparkling wine

LILLET GIN & TONIC

choose: lillet blanc or rosé or rouge, gin, tonic

FRENCH MODERNE SHAKE

choose: chambord or chartreuse or gran marnier, vanilla ice cream

BERTRAND | CRÉMANT ROSÉ | FRA | 14 / 56
LAURENT PERRIER | CHAMPAGNE | FRA | 20 / 40 375 ML

Le Roi des Pierres | Sancerre | FRA | 23 / 92
Bertrand | Le Grand Bleu | FRA | 11 / 44
Marc Brédif | Vouvray | FRA | 15 / 60

MIRABEAU | ROSÉ | FRA | 16 / 64
THE VICE | ORANGE GEWÜRZTRAMINER | USA | 18 / 72
RÉMI NIERO | SYRAH | FRA | 16 / 64
DOMAINE DE LA CHANTELEUSERIE | BOURGUEIL | FRA | 14 / 56
KERMIT LYNCH | CÔTES DU RHÔNE ROUGE | FRA | 12 / 48
CHÂTEAU DE PARENCHÈRE | BORDEAUX SUPÉRIEUR | FRA | 15 / 60

 

BEER

BRASSERIE METEOR | BLANCHE | 4.6% | FRA | BTL | 7
PERONI | LAGER | 5.1% | ITA | BTL | 7
ANTI HERO | IPA | 6.7% | USA | CAN | 8

 

SELTZER

-196 | VODKA SELTZER | 6% | CAN | 9

rotating selection

 

NON-ALCOHOLIC

ORIGINAL SIN | WHITE WIDOW CIDER NA | USA | CAN | 7
PERONI | NA LAGER | ITA | BTL | 7
MOCKTAILS | 10
SAN PELLEGRINO | 5

STARTERS & SHARES

BREAD & BUTTER | 8

 

MARINATED OLIVES | 7

chili flakes, orange, rosemary

CRISPY PROSCIUTTO | 11

BOARDS

CHEESE | 16

brie, truffled gouda, manchego | sourdough, fruit mostarda

MEAT | 16

soppressata, coppa | sourdough, grain mustard, cornichon

DIPS & SREADS

HUMMUS | 12

baby carrots, mini peppers, cucumber, olive tapenade, roasted garlic, toasted sourdough

WHIPPED RICOTTA | 10

honey black pepper ricotta | toasted pistachio | sourdough

CRAB SALAD | 15

“old bay” mayo, celery, bell pepper, chives, crackers

HOT & LIMITED ITEMS (Served Until 8 PM)

MEATBALLS | 14

pomodoro, garlic crunch, garlic flat bread

TRUFFLED FRIES | 9

truffle aioli, parmesan, chives

FRIED CALAMARI | 14

pomodoro, garlic aioli, lemon

TIN FISH & SHELLFISH

* All served with egg jam, cherry bomb pepper jam, pickled onions, and sourdough

albacore tuna in oil | 37
sardines in lemon oil | 25
spicy octopus | 50
smoked mackerel in oil | 27
mussels w/ fennel and dill | 24
spicy mussels | 19

LUXURY BITES

CAVIAR & POTATO CHIPS | 75

1oz hackleback caviar, crème fraîche & chives | choice of torres chips: Mediterranean Sea salt, Mediterranean herbs, or black truffle

SWEET

SEASONAL BIG COOKIE | 7

cocktails | 16

POPCORN AU BEURRE (movie time)

vodka, buttery chardonnay, butterscotch, sage, truffled popcorn

MEANWHILE IN NORMANDY (apple martini lovers)

vodka, calvados, apple shrub, apple jam, apple cinnamon

DÉCADENCE AVEC ÉLÉGANCE (lychee martini lovers)

gin, lychee, elderflower, hibiscus tea, champagne vinegar

AU CONCOURS

pear vodka, poached pear & spices, almond orgeat

BALENCIAGA

licor 43 infused with cloves, sparkling wine

FRENCH PRESS (espresso martini lovers)

vanilla vodka, patrón xo café, café amaro, cold brew

NEW ORLEANS (old fashioned lovers)

sazerac rye, brandy, peychaud’s & orange bitters, demerara sugar, absinthe perfume

WILD MOJITO

rhum agricole, lime, bergamot syrup, bouquet garni, sparkling wine

CINDERELLA IN PARIS

green apple vodka, watermelon juice, ginger shrub, mallorca melon tea

SPRITZ, WHO’S THE FATHER?

salers aperitif, elderflower, sparkling wine

LILLET GIN & TONIC

choose: lillet blanc or rosé or rouge, gin, tonic

FRENCH MODERNE SHAKE

choose: chambord or chartreuse or gran marnier, vanilla ice cream

wine

sparkling

bertrand | crémant rosé | fra | 14 / 56
laurent perrier | champagne | fra | 20 / 40 375 ml

white

le roi des pierres | sancerre | fra | 23 / 92
bertrand | le grand bleu | fra | 11 / 44
marc brédif | vouvray | fra | 15 / 60

rosé / orange

mirabeau | rosé | fra | 16 / 64
the vice | orange gewürztraminer | usa | 18 / 72

red

rémi niero | syrah | fra | 16 / 64
domaine de la chanteleuserie | bourgueil | fra | 14 / 56
kermit lynch | côtes du rhône rouge | fra | 12 / 48
château de parenchère | bordeaux supérieur | fra | 15 / 60

beer & more

beer

brasserie meteor | blanche | 4.6% | fra | btl | 7
peroni | lager | 5.1% | ita | btl | 7
anti hero | ipa | 6.7% | usa | can | 8

seltzer

-196 | vodka seltzer | 6% | can | 9
rotating selection

non alcoholic

original sin | white widow cider na | usa | can | 7
peroni | na lager | ita | btl | 7
mocktails | 10
san pellegrino | 5

STARTERS & SHARES

BREAD & BUTTER | 8

 

MARINATED OLIVES | 7

chili flakes, orange, rosemary

CRISPY PROSCIUTTO | 11

BOARDS

CHEESE | 16

brie, truffled gouda, manchego | sourdough, fruit mostarda

MEAT | 16

soppressata, coppa | sourdough, grain mustard, cornichon

DIPS & SREADS

HUMMUS | 12

baby carrots, mini peppers, cucumber, olive tapenade, roasted garlic, toasted sourdough

WHIPPED RICOTTA | 10

honey black pepper ricotta | toasted pistachio | sourdough

CRAB SALAD | 15

“old bay” mayo, celery, bell pepper, chives, crackers

HOT & LIMITED ITEMS (Served Until 8 PM)

MEATBALLS | 14

pomodoro, garlic crunch, garlic flat bread

TRUFFLED FRIES | 9

truffle aioli, parmesan, chives

FRIED CALAMARI | 14

pomodoro, garlic aioli, lemon

TIN FISH & SHELLFISH

* All served with egg jam, cherry bomb pepper jam, pickled onions, and sourdough

 

albacore tuna in oil | 37
sardines in lemon oil | 25
spicy octopus | 50
smoked mackerel in oil | 27
mussels w/ fennel and dill | 24
spicy mussels | 19

LUXURY BITES

CAVIAR & POTATO CHIPS | 75

1oz hackleback caviar, crème fraîche & chives | choice of torres chips: Mediterranean Sea salt, Mediterranean herbs, or black truffle

SWEET

SEASONAL BIG COOKIE | 7